WEEK OF 4/21
LUNCH SPECIALS


tacos

BAJA FISH: Beer battered fish fillets with Mexican slaw and jalapeño lime mayonnaise in a flour tortilla. — $4.29


blue-plate

CARNITAS ORIGINAL SUNDOWN: A Sundown Café favorite. Twice cooked tender pork served with pickled red onion, cilantro, Mexican rice, green salsa, fried jalapeño and flour tortillas. — $11.99


DINNER SPECIALS


tacos

BAJA FISH: Beer battered fish fillets with Mexican slaw and jalapeño lime mayonnaise in a flour tortilla. — $4.29


chefs

CARNITAS ORIGINAL SUNDOWN: A Sundown Café favorite. Twice cooked tender pork served with pickled red onion, cilantro, Mexican rice, green salsa, fried jalapeño and flour tortillas. — $12.99


seafood

TILAPIA W/ MACARONI: A fillet of tilapia is coated with black pepper, sautéed, and served with an artichoke dressing and feta-jalapeño macaroni & cheese. — $14.99