BLT: A flour tortilla filled with bacon, lettuce, tomato and roasted tomatillo mayonnaise. — $4.49

BLACK BEAN ENCHILADAS: Two corn tortillas are filled with refried black beans and topped with cheese sauce and avocado-jalapeño drizzle. Served with Mexican rice and salad mix garnish. — $11.99

BLT: A flour tortilla filled with bacon, lettuce, tomato and roasted tomatillo mayonnaise. — $4.49

BLACK BEAN ENCHILADAS: Two corn tortillas are filled with refried black beans and topped with cheese sauce and avocado-jalapeño drizzle. Served with Mexican rice and salad mix garnish. — $12.99

SHRIMP & SAUSAGE GRITS: Seasoned shrimp are sautéed with andouille sausage and served on top of roasted jalapeño Marsh Hen Mill grits with a Creole pepper sauce. — $14.99